Silent Damage First: Alzheimer’s Disease Could Have Two Phases
Specific nutrients could play a pivotal role in the healthy aging of your brain, a new study finds.
Ultra-processed foods are bad for more than your waistline: New research shows they seem to raise the risk of stroke and dementia-related memory or thinking problems.
Higher rates of blood vessel-damaging conditions like hypertension or diabetes may be driving up rates of cognitive decline and dementia among older American Indians, new research shows.
Women account for two-thirds of all Americans living with Alzheimer’s disease, which means this Mother’s Day will be bittersweet for many families across the nation.
People who carry two copies of the gene mutation most strongly implicated in Alzheimer’s disease are almost certain to develop brain changes related to the degenerative disorder, a new study says.